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Nutritional and health aspects of food in Western Europe /

Nutritional and health aspects of food in Western Europe / volume editors, Susanne Braun, Christina Zübert, Dimitrios Argyropoulos, Francisco Javier Casado Hebrard. - x, 255 pages : illustrations ; 24 cm. - Elsevier traditional and ethnic food series . - Elsevier traditional and ethnic food series. .

Includes bibliographical references and index.

ISBN: 9780128131718

Subjects--Topical Terms:
Nutrition--Europe, Western.

Dewey Class. No.: 353.56 / N976

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