icon

Bariatric surgery patients : (Record no. 32619)

MARC details
000 -LEADER
fixed length control field 05986cam a2200793 i 4500
001 - CONTROL NUMBER
control field 32619
003 - CONTROL NUMBER IDENTIFIER
control field MED
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250701093654.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 161220t20172017flu ob 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781315380377
Qualifying information (e-book ;
-- PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1315380374
Qualifying information (e-book ;
-- PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781498765657
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1498765653
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781498765619
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 1498765610
029 1# - OTHER SYSTEM CONTROL NUMBER (OCLC)
OCLC library identifier AU@
System control number 000065180534
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)966610189
040 ## - CATALOGING SOURCE
Original cataloging agency CRCPR
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency CRCPR
Modifying agency IDEBK
-- OCLCF
-- OCLCQ
-- YDX
-- OCLCO
-- CRCPR
-- OCLCQ
-- UAB
-- STF
-- OCLCQ
-- U3W
-- OCLCQ
-- TYFRS
-- CUX
-- ESU
-- OCLCQ
-- UKAHL
-- OCLCO
-- K6U
-- OCL
-- OCLCQ
-- SFB
-- OCLCQ
-- OCLCO
-- OCLCL
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RD540
Item number .W43 2017eb
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number 2017 B-414
060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number WD 210
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 617.43
Item number W393
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Wedman-St. Louis, Betty,
Relator term author.
245 10 - TITLE STATEMENT
Title Bariatric surgery patients :
Remainder of title a nutritional guide /
Statement of responsibility, etc. Betty Wedman-St. Louis.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Boca Raton :
Name of producer, publisher, distributor, manufacturer CRC Press, Taylor & Francis,
Date of production, publication, distribution, manufacture, or copyright notice [2017]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice �2017
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1. Selling obesity : food as a cheap and legal drug -- Chapter 2. Pathophysiology of obesity -- Chapter 3. Overview of bariatric surgeries -- Chapter 4. Nutrition assessment -- Chapter 5. Setting nutrition goals for bariatric patients -- Chapter 6. Dietary supplements : pre- and post surgery -- Chapter 7. Post-op discharge diets -- Chapter 8. Metabolic concerns and bariatric surgery -- Chapter 9. Pregnancy after bariatric surgery -- Chapter 10. Digestive health -- Chapter 11. Detoxification -- Chapter 12. Lifestyle changes -- Chapter 13. Frequently asked questions.
520 8# - SUMMARY, ETC.
Summary, etc. "Approximately 65% of our population is overweight and 12% are morbidly obese. This is despite more than 25 years of attempted medical management. Clearly all current efforts have failed to control this enormous problem. Could it be that we have failed to recognize the cause of the disease and therefore have misdirected our efforts?"--Alfredo Fernandez, MD, FASMBS, Surgeon, Tampa, Florida Reducing obesity through bariatric surgery provides a sustainable weight loss regimen, because it restricts the size of the stomach and limits food intake. However, the surgery limits the amount of nutrients absorbed by the stomach and small intestine. This book provides a comprehensive, practical guide on pre- and post-nutrition considerations in bariatric patients. It describes surgeries including gastric bypass, lap band, and sleeve; nutrition protocols for surgery patients; pregnancy considerations- pre- and post-surgery; food consumption post-surgery; advancing healthy food intake after surgery; minimizing negative side effects; and recommendations to maintain healthy diet. This nutritional guide provides health care practitioners descriptions and answers to the many questions bariatric surgery patients need to know and ask in support group meetings and individual counseling sessions. The first chapter focuses on Selling Obesity and Food as a Cheap and Legal Drug, outlining how food advertising, portion size increases, and food frauds have contributed to the obesity crisis. New research into gut hormones, microbiome influence on obesity, firmicutes, and histamine are included, as well as pregnancy after bariatric surgery and lifestyle changes-eating, sleep, hydration, stress management-needed for success after surgery. Many health care practitioners will use the Post Op Discharge Diet stages of progression to explain how the patient needs to prepare for their liquid diet and overcome numerous issues like dumping syndrome, hypoglycemia, and alcohol and caffeine consumption. Diet plans for Ketogenic, Mediterranean DASH, Glycemic, and Low FODMAP are included within this book
588 0# - SOURCE OF DESCRIPTION NOTE
Source of description note Print version record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Obesity
General subdivision Surgery.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet therapy.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Abdomen
General subdivision Surgery.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Reducing diets.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Obesity
General subdivision diet therapy
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet Therapy
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition Therapy
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Obesity
General subdivision surgery
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Obesity
General subdivision rehabilitation
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bariatric Surgery
General subdivision rehabilitation
650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet, Reducing
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Ob�esit�e
General subdivision Chirurgie.
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Di�etoth�erapie.
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Abdomen
General subdivision Chirurgie.
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element R�egimes amaigrissants.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Reducing diets
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Abdomen
General subdivision Surgery
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet therapy
Source of heading or term fast
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Obesity
General subdivision Surgery
Source of heading or term fast
758 ## - RESOURCE IDENTIFIER
Relationship information has work:
Label Bariatric surgery patients (Text)
Real World Object URI https://id.oclc.org/worldcat/entity/E39PCFCP48VVyr8mhTMGwTTwfm
Relationship https://id.oclc.org/worldcat/ontology/hasWork
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Main entry heading Wedman-St. Louis, Betty.
Title Bariatric surgery patients.
Place, publisher, and date of publication Boca Raton : CRC Press, Taylor & Francis Group, [2017]
International Standard Book Number 9781498765619
Record control number (DLC) 2016024604
-- (OCoLC)950902018
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified CRCnetBASE
Uniform Resource Identifier <a href="http://www.crcnetbase.com/isbn/9781315380377">http://www.crcnetbase.com/isbn/9781315380377</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified CRCnetBASE
Uniform Resource Identifier <a href="http://www.crcnetbase.com/isbn/9781498765657">http://www.crcnetbase.com/isbn/9781498765657</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified MyiLibrary
Uniform Resource Identifier <a href="http://www.myilibrary.com?id=978291">http://www.myilibrary.com?id=978291</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified Taylor & Francis
Uniform Resource Identifier <a href="https://www.taylorfrancis.com/books/e/9781498765657">https://www.taylorfrancis.com/books/e/9781498765657</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified Taylor & Francis
Uniform Resource Identifier <a href="https://www.taylorfrancis.com/books/e/9781315380377">https://www.taylorfrancis.com/books/e/9781315380377</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified VLeBooks
Uniform Resource Identifier <a href="http://www.vlebooks.com/vleweb/product/openreader?id=Strathclyd&isbn=9781498765657">http://www.vlebooks.com/vleweb/product/openreader?id=Strathclyd&isbn=9781498765657</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified VLeBooks
Uniform Resource Identifier <a href="http://www.vlebooks.com/vleweb/product/openreader?id=none&isbn=9781498765657">http://www.vlebooks.com/vleweb/product/openreader?id=none&isbn=9781498765657</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified VLeBooks
Uniform Resource Identifier <a href="http://www.vlebooks.com/vleweb/product/openreader?id=none&isbn=9781315350387">http://www.vlebooks.com/vleweb/product/openreader?id=none&isbn=9781315350387</a>
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://0-www-taylorfrancis-com.pugwash.lib.warwick.ac.uk/books/9781498765657">https://0-www-taylorfrancis-com.pugwash.lib.warwick.ac.uk/books/9781498765657</a>
Public note Connect to Taylor and Francis e-book
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type كتاب
Suppress in OPAC No
948 ## - LOCAL PROCESSING INFORMATION (OCLC); SERIES PART DESIGNATOR (RLIN)
h (OCLC)
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Inventory number Total checkouts Full call number Date last seen Price effective from Koha item type Public note
    Library of Congress Classification     الطب الطب 07/01/2025 0006 2233   WD 210 07/01/2025 07/01/2025 كتاب مكتبة كلية طب الموصل
    Library of Congress Classification     الطب الطب 07/01/2025 0006 2231   WD 210 07/01/2025 07/01/2025 كتاب مكتبة كلية طب الموصل
    Library of Congress Classification     الطب الطب 07/01/2025 0006 2232   WD 210 07/01/2025 07/01/2025 كتاب مكتبة كلية طب الموصل