TY  - BOOK
AU  - Gerlach,Gerald
AU  - Guth,Ulrich
AU  - Oelbner,Wolfram
TI  - Carbon dioxide sensing: fundamentals, principles, and applications 
SN  - 9783527411825
U1  - 546/.6812  23
PY  - 2019///]
CY  - Weinheim, Germany
PB  - Wiley-VCH Verlag GmbH
KW  - Carbon dioxide
KW  - Measurement
KW  - Science
KW  - Chemistry
KW  - Inorganic
KW  - bisacsh
KW  - fast
N1  - Includes bibliographical references and index; General. Introduction / Wolfram Oelssner -- Carbon Dioxide in General / Detlev Möller, Manfred Decker, Jens Zosel, Wolfram Oelssner -- Principles of Carbon Dioxide Sensors and measuring Methods. Analytical Methods for the Detection of Gaseous CO2 / Gerald Gerlach, Armin Lambrecht, Wolfram Oelssner -- Electrochemical CO2 Sensors with Liquid or Pasty Electrolyte / Manfred Decker, Wolfram Oelssner, Jens Zosel -- Potentiometric CO2 Sensors with Solid Electrolyte / Hans Ulrich Guth -- Opto-Chemical CO2 Sensors / Gerald Gerlach, Wolfram Oelssner -- Non-dispersive Infrared Sensors / Gerald Gerlach -- Photoacoustic Detection of CO2 / Frank Kühnemann -- Acoustic CO2 Sensors / Gerald Gerlach -- Miscellaneous Approaches / Wolfram Oelssner, Manfred Decker, Gerald Gerlach -- Survey and Comparison of Methods / Hans Ulrich Guth, Gerald Gerlach, Wolfram Oelssner -- Applications. Environmental CO2 Monitoring / Detlev Möller, Wolfram Oelssner -- CO2 Safety Control / Wolfram Oelssner -- CO2 Measurement in Biotechnology and Industrial Processes / Wolfram Oelssner, Jens Zosel -- CO2 Measurements in Biology / Wolfram Oelssner -- CO2 Sensing in Medicine / Gerald Urban, Josef Guttmann, Jochen Kieninger, Andreas Weltin, Jürgen Wöllenstein, Jens Zosel
N2  - The book provides the reader with a profound knowledge of basic principles, properties and preferred applications of diverse kinds of CO2 measurement. It shows the advantages, disadvantages and limitations of several methods and gives a comprehensive overview of both possible applications and corresponding boundary conditions. Applications reach from environmental monitoring to safety control to biotechnology and food control and finally to medicine
ER  -