Biochemical, physiological, and molecular aspects of human nutrition / 
[edited by] Martha H. Stipanuk, Marie A. Caudill. 
 - 4rd ed. 
 - St. Louis, Mo. :  Elsevier,  2019 
 - xix, 959 p. :  ill. ;  29 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780323441810 
<br/><br/><label>LCCN: </label>2011031519 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutritional Physiological Phenomena.
<br/><br/><label>LC Class. No.: </label>QP141  / .B57 2013 
<br/><br/><label>Dewey Class. No.: </label>612.3  / S859 
<br/><br/><label>National Library of Medicine Call No.: </label>QU 145