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Nutrition and disease management for veterinary technicians and nurses / Ann Wortinger and Kara M. Burns.

By: Contributor(s): Publisher: Hoboken, New Jersey : Wiley-Blackwell [2024]Edition: Third editionDescription: xxvii ,476 pages : illustrations; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781119861041
Uniform titles:
  • Nutrition for veterinary technicians and nurses
Subject(s): Additional physical formats: Online version:: Nutrition and disease management for veterinary technicians and nursesDDC classification:
  • 636.089/32 23  W932
Summary: "Nutrition is a topic that is covered by every AVMA-Accredited Veterinary Technology Program. Veterinary Technicians in practice also play a huge rule in educating clients about nutrition and to help implement new diet plans. The American Veterinary Medical Association/Committee on Veterinary Technician Education and Activities (AVMA/CVTEA), the committee that oversees accreditation of all veterinary technician programs, does require some nutrition skills and knowledge areas, and this book ensures these areas are covered"--
Item type: كتاب
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Item type Current library Call number Status Notes Date due Barcode
كتاب كتاب Central Library المكتبة المركزية 636.08932 W932 (Browse shelf(Opens below)) Available قاعة الكتب 48101

Includes index.

"Nutrition is a topic that is covered by every AVMA-Accredited Veterinary Technology Program. Veterinary Technicians in practice also play a huge rule in educating clients about nutrition and to help implement new diet plans. The American Veterinary Medical Association/Committee on Veterinary Technician Education and Activities (AVMA/CVTEA), the committee that oversees accreditation of all veterinary technician programs, does require some nutrition skills and knowledge areas, and this book ensures these areas are covered"--