000 | 01923cam a22003738i 4500 | ||
---|---|---|---|
001 | 21229 | ||
003 | OSt | ||
005 | 20241215141111.0 | ||
008 | 240117s2024 nju 001 0 eng | ||
020 |
_a9781119861041 _q(paperback) |
||
020 |
_z9781119861065 _q(adobe pdf) |
||
020 |
_z9781119861058 _q(epub) |
||
040 |
_aDNLM/DLC _beng _erda _cDLC _dDLC _dIQ-MoCLU |
||
082 | 0 | 0 |
_a636.089/32 _223 _bW932 |
100 | 1 |
_aWortinger, Ann, _eauthor. |
|
240 | 1 | 0 | _aNutrition for veterinary technicians and nurses |
245 | 1 | 0 |
_aNutrition and disease management for veterinary technicians and nurses / _cAnn Wortinger and Kara M. Burns. |
250 | _aThird edition. | ||
263 | _a2404 | ||
264 | 1 |
_aHoboken, New Jersey : _bWiley-Blackwell _c[2024] |
|
300 |
_axxvii ,476 pages : _billustrations; _c26 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _bnc _2rdacarrier |
||
500 | _aIncludes index. | ||
520 | _a"Nutrition is a topic that is covered by every AVMA-Accredited Veterinary Technology Program. Veterinary Technicians in practice also play a huge rule in educating clients about nutrition and to help implement new diet plans. The American Veterinary Medical Association/Committee on Veterinary Technician Education and Activities (AVMA/CVTEA), the committee that oversees accreditation of all veterinary technician programs, does require some nutrition skills and knowledge areas, and this book ensures these areas are covered"-- | ||
650 | 1 | 2 | _aAnimal Nutritional Physiological Phenomena |
650 | 2 | 2 |
_aDiet Therapy _xveterinary |
700 | 1 |
_aBurns, Kara M., _eauthor. |
|
776 | 0 | 8 |
_iOnline version: _aWortinger, Ann. _tNutrition and disease management for veterinary technicians and nurses _bThird edition. _dHoboken, New Jersey : Wiley=Blackwell, [2024] _z9781119861065 _w(DLC) 2024002545 |
910 | _aASEEL | ||
942 |
_2ddc _n0 _cBK |
||
999 |
_c21229 _d21229 |