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Nutritional and health aspects of food in Western Europe / volume editors, Susanne Braun, Christina Zübert, Dimitrios Argyropoulos, Francisco Javier Casado Hebrard.

Contributor(s): Series: Elsevier traditional and ethnic food seriesPublisher: London, United Kingdom ; San Diego, CA, United States : Elsevier/Academic Press, [2020]Description: x, 255 pages : illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780128131718
Subject(s): Additional physical formats: ebook version :: No titleDDC classification:
  • 23 353.56 N976
Item type: كتاب
Tags from this library: No tags from this library for this title.
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